Raw Meat?

It's not meat but I have eaten raw fish (sashimi) many times before.

 

I don't know why people eat raw meat too, it definitely contains many harmful bacteria if we don't cook it.

 

Beef tartare, anyone?

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This is the first time I have heard about it!

 

what happen when you go too far into eating only "natural".

 

I feel that eating raw meat, unless you are eating something you hunted down yourself, is very unsafe.

 

There's a good chance you'll be fine, especially if you source the meat properly, but it is introducing risk and there is no nutritional benefit, while eating food that most people would find revolting (or an aquired taste at best).

Steak tartare is fine, no more harmful than a very rare steak (which is barely warm in the centre). Sushi, also fine. Chicken/poultry? Cook it properly, salmonella is not a good time.

 

Gross

This guy eats raw meat and drinks blood

 

Yeah it's really gross lol.

 

Raw meat is awesome, also it roots backs millenia.
And blood is just amazing.
Although you should not just buy some grounded beef at the groceries and eat that shit for instance.

Also, raw liver tastes like 10 times better than cooked liver in my experience, if it's like organic well sourced etc, otherwise it usually taste like licking a rusty screw....

Like c'mon, anyone here order a steak well done? Blue, rare, medium rare tops, otherwise it turns into juiciless cardboard.

Also, eggs, runny yolk is the way, I like my white cooked, but cooking the yolk is just ruining it.